Location810 The Plaza, Sea Girt, NJ 08750
Phone 732.974.8833
Mon-Thu : 3PM-10:00PM
Fri-Sat: 12PM-11:30PM
Sun : 12PM-10:00PM

Private Parties

Holiday Parties (Evenings)

$26 per person without appetizers
$34 - $38 per person with appetizers
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Appetizers & Salads

  • Golden Calamari
  • Eggplant Rollentini
  • Artichoke Hearts Francaise
  • Tossed Salad or Soup of the Day

Entrees

  • Chicken or Flounder Francaise Egg battered and sauteed, then finished with a butter white wine sauce with potato croquette and vegetable.
  • Penne Capri Will grilled chicken, escarole, roasted red peppers, garlic & oil.
  • Rigatoni Baresi Sweet Italian sausage sauteed with garlic, white beans, roasted peppers, fresh basil & herbs in white wine sauce tossed with rigatoni pesto.
  • Veal Saltimbocca Sauteed medallions topped with prosciutto & mozzarella cheese over a bed of spinach. Served with a side of linguini.
  • Sea bass OreganataChilean sea bass topped with onions, mushrooms and oreganata crumbs finished with a chardonnay and lemon beurre blanc
  • .
  • NY Sirloin SteakGrilled to perfection with potato croquette and vegetable.

View Menu II
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Appetizers & Salads

  • Golden Calamari
  • Eggplant Rollentini
  • Buffalo Shrimp
  • Clams & Sausage in a Burgundy Sauce
  • Tossed Salad or Soup of the Day

Entrees

  • Chicken or Flounder Francaise Egg battered and sauteed, then finished with a butter white wine sauce with potato croquette and vegetable.
  • Penne a la Vodka WPenne sauteed with a pink cream sauce, prosciutto, scallions.
  • Chicken Parmigiana Breaded cutlet topped with marinara and melted mozzarella. Side of penne.
  • Grilled Salmon Topped with fresh tomato and basil sauce. With potato croquette and vegetable.
  • Filet Mignon Dr. Chris 10oz filet mignon grilled to your liking and topped with blue cheese finished with port wine sauce accompanied by sauteed jumbo shrimp with diced roma tomatoes, garlic, capers, scallions and fresh herbs in chardonnay wine sauce over crostini all this served with mashed potatoes and steamed asparagus.

View Menu III
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Appetizers & Salads

  • Crab Cakes
  • Clams Casino
  • Golden Calamari
  • Mozzarella Sticks
  • Eggplant Rollentini
  • Stuffed Mushrooms
  • Tossed Salad or Soup of the Day

Entrees

  • Chicken or Flounder Francaise Egg battered and sauteed, then finished with a butter white wine sauce with potato croquette and vegetable.
  • Grilled Salmon Topped with fresh tomato and basil sauce. With potato croquette and vegetable.
  • Chicken Parmigiana Breaded cutlet topped with marinara and melted mozzarella. Side of penne.
  • Veal Saltimbocca Sauteed medallions topped with prosciutto & mozzarella cheese over a bed of spinach. Served with a side of linguini.
  • Grilled Double Cut Pork Chops Grilled or Murphy Style please.
  • NY Sirloin Steak Grilled to perfection with potato croquette and vegetable.

Holiday Parties (Afternoons)

$16 - $24 per person
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Rehearsal Dinner - 1

$36 - $38 per person
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Rehearsal Dinner - 2

$36 - $38 per person
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Bachelor / Bachelorette Parties

$30 - $36 per person
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Birthday Parties

$36 - $38 per person
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Family Gathering

$36 - $38 per person
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Afternoon Buffet

$21 - $26 per person
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fratellos private parties monmouth county

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